A French Country Idyll.

We’ve only left the house to eat.  We are in a tiny village. A handful of houses, the prettiest of Maries, and a twelfth-century church. Old stones, salmon pink and pale cream, mottled with grey and brown.  Green leaves protrude from minute square windows. I think of them as wide arrow slits. Shutters, beams, towers and porticos.We can see all of this glory from the … Continue reading A French Country Idyll.

Food Stories 3. Danang – Foodie Heaven.

Danang, Vietnam, January 2020. Food is very important to the Vietnamese. They eat a lot. And when they’re not eating they’re thinking about eating. ‘I eat out twice a day’, Anh told us. Nearly all Vietnamese eat breakfast on the street. ‘We get up very early, we’re not really awake and no-one has time to make noodles for breakfast’. Any morning, any place in Vietnam, … Continue reading Food Stories 3. Danang – Foodie Heaven.

Food Stories 2: Eating With A Vietnamese Family.

Christmas Day, Saigon 2019. A motorbike would have been easier. But we’d not yet figured out how to grab a bike for the two of us, so we went by car. To a neighbourhood district north of the city centre. Streets like strips of ribbon, flexing and turning. Bikes beeping behind us. Those that could not wait, over-taking on the inside, as the driver tried … Continue reading Food Stories 2: Eating With A Vietnamese Family.

Dorset. Sea and Scones.

There’s a great thing about walking in the English countryside. The tea-room. All good walks should begin or end at one. At Worth Matravers, deep in Dorset, next to the duck pond on the miniscule green is the quintessential, quaint English tea-shop. Full of antiques and mismatched china, embroidered knick-knacks, sugar basins with cubed sugar and tongs, old advertising posters, – and people. We could … Continue reading Dorset. Sea and Scones.

Cosa Mangiare a Modena.

If there’s one thing that the people of Modena like more than opera music, it’s food. Enrico, our Airbnb host, left us two pieces of information – one entitled ‘cosa mangiare’ and the other a list of noteworthy restaurants. A man after my own heart. Figuring we’d diet later, we wondered through arcades and ancient streets to pretty piazzas stuffing our faces, satisfying our stomachs … Continue reading Cosa Mangiare a Modena.

Ravenna: Meals and Mosaics.

Above me a velvety night sky full of stars. Concentric circles shimmer. I’m in a vortex. Static but giddy. Drowning in light. It is a beauty that knocks me off my feet. For days now, I’ve been standing, head knocked back at a curious angle, neck cricked, staring up at apses and arches, mesmerised by sparkling, spangling bits of coloured glass. The mausoleum is small, … Continue reading Ravenna: Meals and Mosaics.